Food
Whole Wheat Orange Pancakes with Nutella – Healthy Breakfast Recipe
Super easy, completely whole wheat, and yet light and fluffy pancake recipe. The subtle citrus fragrance at the end of each bite, covered with the Nutella punch has to be experienced to understand it. Whole Wheat Orange Pancakes. Makes : 10 pancakes Preparation Time : 5 minutes Cooking Time : 10 minutes Ingredients 1 1/2 cups whole wheat […]
Read More
Recipe: Flourless Chocolate Cake with Orange and Cointreau
A sinful, boozy, gluten free Chocolate Cake recipe made by modifying a recipe from the Bourke street bakery book. Cointreau is a type of orange-flavored liqueur that can add a delicious citrusy and slightly sweet flavor to cakes. It can be used in a variety of ways to enhance the flavor of cakes. Cointreau can […]
Read More
Top Ten Packable Lunches Kids Love
They want to eat: Peanut butter and fluff. Cupcakes with squiggles. Zero celery. You want them to eat: Turkey on whole wheat. An apple. Pretzels. With back-to-school battles over homework and bedtime looming on September’s horizon, many moms would rather surrender than fight over what kids eat — or throw away — in the school cafeteria. The […]
Read More
Austrian Pancakes with Pink Pralines – Kaiserschmarrn or Emperor’s Mess
The Austrian pancake is a thick pancake that looks a bit like crepe, quite light because it is made with egg whites, and which you can cut into small pieces (scramble). It is also called Kaiserschmarrn (meaning Emperor’s Mess). Ingredients for 4 people : 300 ml whole milk 100 grams of flour 75 grams of […]
Read More
Recipes for a Sumptuous Hawaiian Breakfast – Island Style Grilling
Along with its lush tropical environment, Hawaii is known for its extravagant feasts (luaus) where families and friends gather to barbecue and celebrate the arrival of a new season. Pristine weather conditions created by the kau, or summer period, which extends on the islands from April to October, create a perfect outdoor environment for preparing […]
Read More
White Chocolate Pie with Berries – Summer Pie/Dessert Recipes
Prep time 25 Min Cook/Wait time: N/A Total time 1 Hours Skill level: Basic Serves: 8 Ingredients Pie 1 Tenderflake® Frozen Deep Dish Pie Shell, thawed 3 tbsp (45 mL) White cacao liqueur (or water) 1 1/2 tsp (7 mL) Unflavored gelatin 1 ¼ cups (300 mL) Chilled whipping cream (35%), divided 7 oz (200 […]
Read More
A Diabetic Friendly Thanksgiving Menu
Just because you or one of your guests are diabetic, it doesn’t mean that you have to suffer through bland choices on Thanksgiving. There are many diabetic friendly Thanksgiving menu recipes out there to accommodate diabetes sufferers, and they’re often so tasty that they’re great for everyone! Here are some of our favorite diabetic friendly […]
Read More
Pavs, Snags and Sarnies: Getting Your Head around Fair Dinkum Aussie Food
If you are planning to visit Australia, or if you are already there and trying to navigate the mysteries of Australian cuisine, here is a handy guide to the kind of culinary delights you will be offered by your Australian mates, but may not find in your restaurant guide book. Pavlova, or ‘pav’ The Pavlova, […]
Read More
Easy and Delectable Acorn Squash Recipes for Fall
From simply roasted with butter and sugar to stuffed with homestyle stuffings, we have some delectable Acorn Squash recipes to enjoy this season. No Fuss Acorn Squash This foolproof, very healthy, fuss free acorn squash, is as easy as it is delicious! A simple mixture of butter and brown sugar is added to the cavity […]
Read More
Food Chopping Guide
So you’ve got your recipe book on the counter, your chopping board ready and your knives at hand. The recipe calls for you to julienne the carrots and you’re perplexed. Here is a handy guide that will look after your chopping needs. For many of these methods, the knife you use depends entirely on what […]
Read More